Off-Premises Catering

No Credit cards accepted. Cash or check only

Off-Premises Catering packages include:
Tossed Salad, Rolls, Forks, Knives, Plates, Napkins, Setups, Sternos, Coffee Cups, and Serving Spoons

Baked Ziti
sm. $30 / lg. $60

Stuffed Shells
sm. $35/ lg. $70

Sausage & Peppers
sm. $42.50/ lg. $85

Meatballs
sm. $40 / lg. $80

Chicken Murphy
sm. $47.50/ lg. $95

Roasted Chicken
sm. $37.50 / lg. $75

Mussels
sm. $35/ lg. $75

Eggplant Rollitini
sm. $42.50/ lg. $85

Eggplant Parmigiana
sm. $40/ lg. $80

Full Sheet Pizza (Plain) (18" x 25")
$49.95

3’ or 6’ submarine sandwiches/submarine sandwich platters also available

3 Hot Dishes for $14.50 per person
4 Hot Dishes for $15.50 per person
(One pasta dish must be included)

Baked Ziti

Stuffed Shells

Meatballs

Sausage & Peppers

Eggplant Parmigiana

Chicken Murphy

Roasted or Cacciatore

Savoy

Reservoir Deluxe Salad
(Salami, Provolone, Pepperoni mixed)
$2.00 per person

Boneless Chicken
add $3.00 per person

Also included in in Catering Packages:
Tossed salad, rolls, forks, knives, plates, napkins, setups, sterno, coffee cups, and serving spoons

Penne a la Barbara
add $2.00 per person

Broccoli w/ Shell Macaroni or Cavatelli
add $2.00 per person

Shells Primavera
add $2.00 per person

Veal Marsala
add $5.50 per person

Veal Rollitini
add $5.50 per person

Veal Pizziola
add $5.50 per person

Rigatoni Vodka Sauce
add $2.00 per person

Chicken Marsala
add $3.75 per person

Chicken Savoy (Boneless)
add $3.00 per person

Chicken Scampi
add $3.00 per person

Chicken Parmigiana
$2.75 per person

Boneless Loin of Pork
$3.75 per person

Chicken Francese
add $3.75 per person

Eggplant Rollitini
add $2.00 per person

Beef Braciolo
add $4.00 per person

Stuffed Filet of Sole
Market Price

(w/ 100 cups)
$10.00